Clean-Eating Cobb Salad

Posted by on Jan 19, 2015 in Food


Clean-Eating Cobb Salad
Serves: 2 salads
  • 6 cups chopped romaine heart lettuce
  • 2 ripe avocados, seeded and peeled, slice into 1" pieces
  • 1 split organic chicken breast, cooked, skin removed and cubed
  • 2 vine-ripe tomatoes, chopped
  • 2 hard-boiled eggs, peeled and sliced
Dressing Ingredients:
  • ¼ cup red-wine vinegar
  • ½ cup extra-virgin olive oil
  • 1 teaspoon honey or maple syrup (optional)
  • Kosher or sea salt to taste
  • ⅛ teaspoon black pepper
  1. Combine salad ingredients in a large bowl. Whisk together dressing ingredients and drizzle over salad.
Note: Nutritional Facts do not include dressing.

Nutritional Information for Cobb Salad

These nutritional facts do not include dressing.

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